Gluten-Free Stone Fruit Cake
Gluten-Free Stone Fruit Cake – Make the most of the season! Making the most of the summer season’s stone fruits, I usually bake several trays of this cake to eat on the spot or freeze for those dull winter days when I miss eating these fruits. In fact, I...
Gluten-Free Pear Tart
Gluten-Free Pear Tart Who doesn’t love a baked fruit-filled tart? This recipe is a great way to use left-over fruits, as is the case with my nearly overripe pears. The almond cream filling (aka frangipane) compliments the pears, as well as the crisp, buttery pastry....
My name is Sandra. I started this blog to share my gluten-free food experiences at home and during my travels, plus countless recipes that will make cooking easier and FUN!
New Recipes
Gluten-Free Savoury BiscottiIn Baking, Snacks- Chilled Cucumber Soup with Smoked SalmonIn Appetisers, Soups
- Gluten-Free Butterscotch Apricot CakeIn Baking, Desserts
- Gluten-Free Quiche LorraineIn Baking, Kids' Recipes, Meals
- Gluten-Free Cookie Dough Ice CreamIn Desserts, Kids' Recipes
- Gluten-Free Tabbouleh SaladIn International Dishes, Salads, Sides, Vegetarian
- Gluten-Free Chicken TendersIn Kids' Recipes, Meals
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