Gluten-Free Nut & Seed Granola - a healthy gluten-free breakfast choice! Start your day off with a healthy bowl of yoghurt, fresh fruit and a sprinkling of homemade gluten-free granola full of roasted nuts, seeds and plenty more nutritious ingredients. This easy...
Tequila BBQ Chicken with Citrus Avocado Salad This chicken smells so good while it is grilling on the BBQ! If you like lime margarita cocktails, then you’ll enjoy making and eating this refreshing and aromatic chicken with an easy-to-assemble citrus avocado salad....
This Indian paste is a blend of spices, oil and tomato puree that has been slowly cooked down into a glorious, vibrant paste used in Indian tandoor recipes and curries. With the addition of yoghurt and extra spices, the paste turns chicken, lamb or paneer into a...
Mexican Chipotle Chicken - a naturally gluten-free dish! Tender grilled chicken thighs marinated in a sweet and spicy homemade Mexican chipotle sauce and cooked together with chargrilled red peppers and corn-on-the-cob pieces is a naturally gluten-free winning dish....
Most of my recipes include either a gluten-free plain flour or bread flour, however, with the simple addition of baking powder, salt and a strong binder like xanthan gum or psyllium husk to my plain flour blend, it converts easily into a self-raising flour blend. If...
What is Congee? Congee is a classic Chinese savoury rice porridge served at breakfast or at dim sum. Its name comes from the Guangdong province in China, but it is also known as Jook, Juk, Bobar and Okayu across other Asian countries. Is Congee healthy? This ultimate...
Hummus Dip with Gluten-Free Chickpea Dukkah Crackers * * Do you need a healthy change with your TV snacks? Here’s an easy, nutritional, full of fibre snack that you can enjoy while watching your favourite TV show. Hummus Dip Most people are familiar with hummus, made...
Create a homemade Chinese New Year meal with crispy Peking duck wrapped in gluten-free pancakes with all the trimmings! Here’s a well-known dish that everyone loves to eat – Peking Duck with Mandarin pancakes, especially during Chinese New Year, which is the next...
A comforting warm bowl of Chana Dhal is a perfect meal choice, especially as it is naturally gluten-free and nutritious. Although Dhal is usually mild in spiciness, you can up the heat if you like it spicier simply by adding more chilli or going the other direction,...
Healthy – Fun to eat – Kids love them – Great for parties – Easy to make in advance!! Rice paper can be found in nearly every Asian store nowadays, either round or square-shaped. This recipe has a basic vegetable filling. Try adding avocado pieces, cooked rice...
Please join my email list to receive a free gluten-free mini baking cookbook, plus regular updates of newly released gluten-free recipes!